{"id":504,"date":"2012-03-27T14:50:15","date_gmt":"2012-03-27T18:50:15","guid":{"rendered":"http:\/\/blog.bitsofgenius.com\/?page_id=504"},"modified":"2012-08-28T15:08:48","modified_gmt":"2012-08-28T19:08:48","slug":"batch-3-12-tbd","status":"publish","type":"page","link":"https:\/\/blog.bitsofgenius.com\/?page_id=504","title":{"rendered":"Batch #5-12: Blueberry Stout Redux"},"content":{"rendered":"\n\n\n\n\n\n\n\n\n\n\n\n
Style<\/td>\nBlueberry Stout<\/td>\n<\/tr>\n
Ingredients<\/td>\nView Here<\/a><\/td>\n<\/tr>\n
Brewing Date:<\/td>\nJuly 17, 2012<\/td>\n<\/tr>\n
Primary Fermentation:<\/td>\nJuly 17, 2012<\/td>\n<\/tr>\n
Original Gravity:<\/td>\n1.022<\/td>\n<\/tr>\n
Secondary Fermentation:<\/td>\nn\/a<\/td>\n<\/tr>\n
Bottling Date:<\/td>\nMonday: July 23, 2012<\/td>\n<\/tr>\n
Final Gravity:<\/td>\n1.010<\/td>\n<\/tr>\n
Release Date:<\/td>\nFriday, August 31, 2012<\/td>\n<\/tr>\n
Alcohol by volume:<\/td>\n1.5% RAW (2.0% ABV)<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

Summary:<\/p>\n

This is a second batch of Blueberry Stout (the first of this year). It evidently was far better received than I anticipated, so I am honoring the requests for an encore batch.<\/p>\n

7\/17 @ 11:45PM — I used the Munton’s malt can of Stout on this batch, like I did on the previous one, so brewing was faster than a normal partial mash (under 60 minutes)… from startup until cleanup. No change from the original batch in this brew session.<\/p>\n

7\/23 @11:00PM — The Final Gravity was still a bit high, but the flavor is good. Yield: 2x 1L, 1x34oz, 49x 12oz.<\/p>\n

8\/26 @ 10:00PM \u2014 This batch came out as good as the first batch of the year. The wort is sweet but balanced with the natural stout hopping. There were a number of bottles that were over-carbonated in the first batch (one bottle even exploded in the conditioning bin). The carbonation in this bottle was smooth (like Guiness) and about 1\/2 inch thick.<\/p>\n

A very nice batch.<\/p>\n","protected":false},"excerpt":{"rendered":"

Style Blueberry Stout Ingredients View Here Brewing Date: July 17, 2012 Primary Fermentation: July 17, 2012 Original Gravity: 1.022 Secondary Fermentation: n\/a Bottling Date: Monday: July 23, 2012 Final Gravity: 1.010 Release Date: Friday, August 31, 2012 Alcohol by volume: 1.5% RAW (2.0% ABV) Summary: This is a second batch of Blueberry Stout (the first […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":19,"menu_order":0,"comment_status":"open","ping_status":"open","template":"","meta":{"footnotes":""},"class_list":["post-504","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/blog.bitsofgenius.com\/index.php?rest_route=\/wp\/v2\/pages\/504","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.bitsofgenius.com\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/blog.bitsofgenius.com\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/blog.bitsofgenius.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.bitsofgenius.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=504"}],"version-history":[{"count":1,"href":"https:\/\/blog.bitsofgenius.com\/index.php?rest_route=\/wp\/v2\/pages\/504\/revisions"}],"predecessor-version":[{"id":506,"href":"https:\/\/blog.bitsofgenius.com\/index.php?rest_route=\/wp\/v2\/pages\/504\/revisions\/506"}],"up":[{"embeddable":true,"href":"https:\/\/blog.bitsofgenius.com\/index.php?rest_route=\/wp\/v2\/pages\/19"}],"wp:attachment":[{"href":"https:\/\/blog.bitsofgenius.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=504"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}