Batch #1-26: (Hoppy Italian Lager)
| Style | Hoppy Italian Lager |
| Ingredients | 5-Minute Brewery (Candidate) |
| Brewing Date: | Saturday, March 7, 2026 (tentative) |
| Primary Fermentation: | Saturday, March 7, 2026 (tentative) |
| Original Gravity: | TBD |
| Secondary Fermentation: | n/a |
| Bottling Date: | Saturday, March 14, 2026 (tentative) |
| Final Gravity: | TBD |
| Release Date: | Friday, April 17, 2026 (tentative) |
| Alcohol by volume: | 3.3% (targeted) |
| Brand: | Barrels of Loxley |
| Release Name: | La bevanda nostra |
A new recipe from 5-Minute Brewery which I plan to translate into partial mash.
